Upcoming Events

Piedmont, Italy Regional Wine Dinner

Join us for an unforgettable night of food, wine, and celebration at Savona! Our first wine dinner of 2025 will transport you to the heart of Piedmont, Italy, with a five-course menu crafted by Executive Chef Andrew Masciangelo. Each dish is expertly paired with hand-selected wines, curated by renowned Main Line sommelier Hudson Austin and Savona’s sommelier, John Eisenlohr.


From bold Barolos to elegant Barberas, discover why Piedmont is one of Italy’s most celebrated wine regions—all while enjoying an evening of great company and incredible flavors.


Date: March 20th, 2025

Time:  6pm

Price:  $210 per person (including tip and gratuity)


Menu

Piedmont Wine Dinner

First Course: Arneis – Castello di Nieve, ‘Montebertotto’, Langhe 2023

Rhode Island Wild Black Sea Bass Ceviche, Fennel, Grapefruit, Lemon, Radicchio, Tarragon Oil

Second Course: Barbera – Aldo Conterno, ‘Conca Tre Pile’, Barbera d’Alba 2021

Herb and Ricotta Ravioli, Prosciutto Wrapped Rabbit Loin, Toasted Hazelnut, Sage Brown Butter 

Third Course: Barbaresco – Produttori del Barbaresco, Barbaresco 2020

Heritage Pork Meatballs, Fontina Soft Polenta, Porcini-Rosemary Jus

Fourth Course: Barolo – Luigi Einaudi, ‘Cannubi’, Barolo 2018 & Pio Cesare, ‘Ornato’, Barolo 2013

Wood Grilled Venison Steak, Haricot Vert, Celery Root Puree, Chestnut Sauce

Fifth Course: Marenco Brachetto d’Acqui 2023

Strawberry and Ricotta Crostada, Sweet Basil Syrup 

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